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Provide a brief description of the cuisine or type of food you sell.
Provide a brief summary of what your organization or business does. *
Provide a detailed list menu items you'll be selling.
Provide a detailed list of the products, handouts, gifts, etc. that you will be offering. *
Be as accurate as you can based on what you know currently.
How long is your vehicle/booth?
Include towing vehicle if that will remain attached.
How wide is your vehicle/booth?
Which side(s) do you serve from?
Driver, passenger, or both.

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